Because of my recent failed attempts at baking, I decided to do something a little more tried a true, so that I could feel successful. The answer? Chocolate Chip Cookies!!! Yep! Now, my cookies don't usually make it to cookie form, usually the dough just gets stuck in the fridge and eaten... but b-man wanted actual cookies... so I did end up baking them.
Step 1: You'll need 2 1/4 cup flour, 1 tsp salt, 1 tsp baking soda, 3/4 cup granulated sugar, 3/4 cup brown sugar, 2 sticks of butter (softened), 1 tsp vanilla, and about a cup of chocolate chips!
Step 2: Mix together the flour, salt, and baking soda in a small bowl.
Step 3: In a larger bowl, mix the sugars, and butter.
Step 4: Keep mixing...
Step 5: Until it looks like this!
Step 6: Then add two eggs!
Step 7: After the eggs are fully incorporated, start adding the dry ingredients a little bit at a time.
Step 8: Once you've added in all of the flour mixture, be sure not to break your favorite spatula drying to stir in the chocolate chips!
Step 9: Thoroughly incorporate the chocolate chips. I tend to add less than most people, because I prefer the dough over the chips. Adjust to preference.
Step 10: Bake for 8 minutes at 375 degrees. Serve with milk.
This was a much more successful baking spree. Yeah!!!!










1 comment:
looks like someone needs a mixer!!!! No more breaking utensils!!! The cookies look delicious!!! Now, I want to bake some. Last night I made home made pizza, it was delicious. I also made some brownies...but I don't think I baked them long enough because they are still a little runny. I made a double batch with symphony bars in the middle. I wasn't sure how long to bake it, so I just went with 30 minutes....well, I guess that wasn't long enough. Bill said we'll get the best of both worlds, uncooked brownies and a candy bar. (we are batter eaters for sure!)
Post a Comment